I made this for dinner last night, for probably the 15th or 20th time. It started out as a Plated recipe (I miss Plated, it was my favorite of all the meal kits!), and quickly made its way into my recipe rotation. Thanks to all of the dairy, this recipe tastes truly indulgent, and the…
Spicy Black Beans
Have you ever tried to put black beans into a quesadilla or on nachos, only to have them fall out onto your plate with every bite? This is the solution! I keep these on hand to put into breakfast burritos with eggs, tostadas, enchiladas, rice and bean burritos, and pretty much anywhere else I would…
Southwest Spice Blend
We’ve been HelloFresh customers for years, and dozens of their recipes have made their way into my regular rotation. HelloFresh often sends spice mixes along with the other recipe ingredients, so the first time I need to use the HelloFresh Southwest Spice Blend, I found it on their website. But since it’s in a video…
Peanut Butter Banana Chocolate Chip Muffins
These muffins, as written, are 6 points for one (13 points for two) on the Weight Watchers Purple Plan. I’d made a “skinny” peanut butter banana muffin recipe from another blog about a month ago, and while the flavor was good, the muffins were dry. And since the recipe hadn’t been designed with Weight Watchers…
How to make a Gingerbread Dumpster Fire
Forget about making a cute gingerbread house this year. What 2020 deserves is a gingerbread dumpster fire.
How to make homemade biscuits like a southern grandma
I thought I made good biscuits, until I tried a biscuit recipe from a southern grandma that blew my mind! These light, fluffy, and easy buttermilk biscuits come together so quickly, you’ll wonder why you ever messed around with cutting cold butter into flour.
How to make sourdough starter with just two ingredients, and take care of it forever
Sourdough bread is crusty, flavorful, and not that difficult to make, but you need some sourdough starter in order to bake some. I’ve created my own wild yeast starter many times, and I’ll lead you through the different stages of making, feeding, and storing sourdough starter so that you’ll always have some on hand for…
Easy Parmesan Potato Frittata Recipe
Are you looking for an easy breakfast that doesn’t have to be eaten right away? This parmesan potato frittata recipe is super simple, and tastes great hot, cold, or room temperature! Plus, it’s low in points if you’re on Weight Watchers.
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